Vegetable Dishes - Henrys Cantonese Restaurant

111. Stir Fried Mixed Vegetables in a Crispy Bird's Nest
112. Chinese Pak Choi (Garlic OR Oyster Sauce)
113. Stir Fried Aubergines with Black Bean Sauce
114. Stir Fried Aubergines with Hot & Spicy Sauce
115. To-Fu (Bean Curd) with Chinese Mushrooms
116. To-Fu (Bean Curd) in Black Bean Sauce
117. To-Fu (Bean Curd) in Hot & Spicy Sauce
118. Sweet & Sour To- Fu (Bean Curd)
119. Stir Fried To-Fu (Bean Curd) with Seasonal Vegetables
120. Sweet & Sour Vegetarian Won-Tun (Dumplings)
121. Sizzling Vegetarian Won Ton (Dumplings) with Ginger & Spring Onions
122. Sizzling Vegetarian Won Ton (Dumplings) with Hot & Spicy Sauce
123. Sizzling Vegetarian Won Ton (Dumplings) with Black Bean Sauce
124. Sweet & Sour Vegetarian Chicken
125. Chilli & Pepper Vegetarian Chicken
126. Deep Fried Hot & Spicy Sichuan Potatoes
 

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