Chinese Restaurants Birmingham - Henrys Cantonese Restaurant

Opening Hours

Monday-Thursday 12pm-2pm and 6pm-11pm
Friday & Saturday 12pm-2pm and 6pm-11.30pm
Sunday 12.30pm-2pm and 6pm-11pm


1. Steamed Scallop in the Shell	£4.00 each
Steamed scallop with a Vermicelli and Garlic Dressing
2. Golden Chicken	£10.50
Deep Fried Roast Chicken with Ginger, Garlic Chinese Mushroom and Pineapple in a Hot and Sweet Thai Sauce
3. Hot and Spicy Peppercorn Lamb (Sichuan Style)	£10.50

4. Steamed Tofu with Chinese Vegetables in an Oyster Sauce topped with Shredded Duck	£10.50

5. Steamed Seafood Roll Wrapped with Lettuce	£10.50
(Served in an Oyster Sauce)
6. Honey Pork Chops	£10.50
Deep Fried Pork Chops with a Honey and Black Pepper Sauce
7. Ocean Paradise	£12.50
Steamed New Zealand Mussels with Minced Prawns in a Garlic Sauce topped with Caviar
8. Three Monks	£12.50
Monkfish Cooked in 3 Styles: Deep Fried, Steamed with a Garlic Sauce and Fried with a Hot and Spicy Sauce
9. Sizzling Thai Style Free Range Chicken	£12.50

10. Deep Fried Chilli and Pepper Conger Eel	£13.50

11. Brothers of the Sea	£13.50
Chilli and Pepper Stuffed Squid and Deep Fried Garoupa
12. North Sea Fish Boat	£13.50
Deep Fried Whole Boneless Trout Served with a Selection of Mixed Seafood in a Black Bean Sauce